Small Plates

Small Plates

PEEL & EAT SHRIMP | 8 | new orleans style bbq 

HOME MADE CHICKEN NUGGETS | 7 | korean bbq sauce | scallions | pickled ginger | red jalapenos

CORNED BEEF FETTUCINI | 9 | whole grain mustard cream sauce | rye pasta | red cabbage sour kraut | parmesan bread crumbs

GRACE BURGER | 6* | cheddar | tomato confit | pickled onions

BEEF CHEEK BANH MI | 8 | baguette | daikon | carrots | cucumber | kewpie | cilantro | sriracha

TUNA POKE | 15* | yuzu & green curry vinaigrette | thai basil | pickled carrots | ginger cashew crumble

BEEF & BARLEY SOUP | 9 | braised short rib | roasted parsnip 

VEGETABLE TASTING | 10 | daily preparation & accompaniments

CRISPY CALIMARI | 8 | spicy traviso jam | house made wochestershire sauce

CRISPY KALETTES | 6 | smoked sea salt | black lime dust