Menu Appetizers

ARTISANAL GREEN SALAD /7
Watermelon Radishes/ Lemon Yogurt Dressing 

WARM ESCAROLE SALAD  /12
Crispy Sweet Breads/ Pomegranate/ Pumpkin Vinaigrette/ Pumpkin Bread Chips

PUMPKIN SOUP /8
Chestnut/ Pumpkin Seed Oil

CHARCUTERIE PLATE/ 15
House Made Changing Selection

RAVIOLI /9 Seasonal

FOIE GRAS THREE WAYS /16
Torchon/ Seared/ Escabeche/ Almond Panna Cotta/ Marcona Almonds/ Concord Grape Toast

OYSTER SAMPLER /MKT
East Coast Oysters/ Seasonal Mignonette

LOCAL APPLE SALAD /9
Watercress/ Calvados Soaked Raisins/ Walnut Powder/ Smoked Ricotta/ Filo